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Travel journal CroisiEurope River Cruises


Best European river cruises for solo travellers

Published on : 17/05/2019
An irresistible offer: no single supplement on a selection of European river cruises in July and August 2019! Pick your destination: the Douro Valley’s incredible landscapes, Andalusia’s historic sites, and Venice’s tiny canals and narrow bridges.Learn more

Highlights of a CroisiEurope cruise: the cuisine!

Published on : 16/04/2019
Offering a delicious food and beverage menu, the cuisine truly is one of the highlights of a CroisiEurope cruise, combining warmth and innovation with traditional French cooking. Find out more with the Head chef Alain Bohn!Learn more

Discover Southern Africa in Complete Luxury

Published on : 21/03/2019
Safari cruise in Southern Africa organized exclusively by CroisiEurope. We invite you to discover a region that is home to some of Africa’s most spectacular wildlife. From Johannesburg to the Victoria Falls, here is an overview of what you can expect during this exhilarating journey.Learn more

A cruise to the Venice Carnival

Published on : 21/01/2019
Discover the Venice Carnival and all its traditions. How to get there? What to do there? Croisieurope offers you the opportunity to find an answer to all your questions during your cruise.Learn more

Cruises in the footsteps of the World Cup in Russia

Published on : 18/01/2019
They French National Team went there this summer and won the World Cup. Relive the Russian atmosphere of this summer by going on a cruise on the Volga and in the rivers of Russia. The perfect opportunity to discover this culture better.Learn more

Croisieurope Recipe: Tanzanian Amber with Caramel

Published on : 11/01/2019
Croisieurope presents its new prestigious recipe: Tanzanian Amber with Caramel. So come and discover a gourmet dessert with African flavours.Learn more

Recipe: Traditional Alsatian Christmas biscuits Bredele

Published on : 03/12/2018
In the run up to Christmas, CroisiEurope unveils two of its favourite Christmas biscuit recipes: the traditional "Anisbredele" and "Butterbredle".Learn more

Recipe: Bresse Chicken with potatoe crust

Published on : 14/11/2018
Recipe elaborated by Alain Bohn, CroisiEurope Head Chef. Bresse Chicken with potatoe crust. discover the recipe of one of our passengers’ favourite dishes. A real treat for your taste buds.Learn more

Aquitaine cruises: the best itineraries

Published on : 24/10/2018
Discover a mesmerising destination in the heart of the most beautiful AOC vineyard in the world and on board the MS Cyrano de Bergerac.Learn more

The 5 best cruises in Holland

Published on : 14/09/2018
we would like you to discover the Netherlands, more precisely Holland, under a new light to uncover this part of Europe's rich heritage and unique craftsmanship.Learn more
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